【町田居酒屋】蛇口飲み放題1H398円～大衆酒泉テルマエ町田泉/サク飲み/学生必見/安い

The sweet and savory special sukiyaki sauce simmers and boils, permeating the flavorful fat of the pork and the crisp vegetables! Dip the piping hot meat in a rich egg and savor every bite in this exquisite hot pot.

This piping hot mapo tofu features minced meat and tofu simmering in a bubbling, spicy oil! The spicy heat and the numbing sensation of Sichuan peppercorns will rush through your mouth, making it an intensely delicious dish that will leave you sweating.

The piping hot tofu, bubbling away, is coated in a thick, intensely red mapo oil! This spicy and flavorful dish delivers a stimulating kick from chili peppers and a tingling sensation from Sichuan peppercorns that hits your mouth.

A simmering, hellishly hot mapo tofu coated in the most intensely spicy spices, guaranteed to be excruciatingly painful! The rich umami of the minced meat is followed by an overwhelming spiciness and intense numbing sensation that will leave you wanting more.

The pepper sauce, infused with spices, sizzles and pops on a hot iron plate! The exquisite sweetness of the melt-in-your-mouth horse meat and the spicy juices fill your mouth with this new kind of raw hamburger steak.

The outside is fried to a crispy golden brown, bursting with aroma! When you break through the piping hot skin, a rich, savory meat broth spills out from the inside, mingling with the crisp flavor of the green onions.

With a satisfying crunch, the hot, juicy meat bursts forth from within the crispy coating! This juicy and incredibly satisfying fried chicken is a truly exquisite treat.

Thermae's signature dish! The special sauce that coats the food perfectly makes this a must-try with drinks.Addictively delicious food at a reasonable price.It's incredibly cheap, even with a beer, it's under 300 yen!!

For those who love spicy food, this is for you! Enjoy two types of our signature skewers to suit your mood!

Chicken stew so tender it can be easily cut with chopsticks! When you coat it with the rich sweet and savory sauce and the creamy egg yolk, the delicious flavors melt softly in your mouth.

Grilled to perfection on a sizzling hot lava plate, this beef tongue is coated in a juicy sesame oil-infused green onion and salt sauce, releasing a burst of flavor with every bite.

A minced meat cutlet with a crispy coating that bursts open, releasing piping hot, juicy meat, then slathered with an abundance of tartar sauce—a high-calorie, ultimate luxury that this izakaya (Japanese pub) is proud of!

A plump, flaky, thick horse mackerel peeks out from a crispy, fragrant batter! This is the ultimate fried fish, served with plenty of rich, creamy homemade tartar sauce, just like you'd find at an izakaya (Japanese pub).

Enjoy these large, fragrant fried shrimp dipped in plenty of tartar sauce! The perfect harmony of crispy batter and plump texture bursts forth in this izakaya-style dish.

Large, plump shrimp, deep-fried to a crispy perfection, are generously coated in a special mayonnaise sauce! A beloved dish at izakayas (Japanese pubs), its bouncy texture and rich, melting sauce are simply irresistible.

Crispy and crunchy fried sweet potatoes with their natural sweetness! This popular izakaya (Japanese pub) flavor combination fills your mouth with an addictive sweet and salty taste.

Served in a traditional wooden bucket, a specialty of Thermae Romae! These chips bring out the natural deliciousness of sweet potatoes.You can share this.You can hold it in your arms and keep it all to yourself.(Honey Salt / Salted Caramel / Cinnamon Sugar)

A classic and popular dish: plump boiled edamame beans lightly sprinkled with salt.The first thing you'll want to order when you arrive at an izakaya (Japanese pub) is this dish, where the sweetness and saltiness of the beans burst in your mouth—a guaranteed delicious taste.

Top chilled, fresh cucumbers with plenty of sweet and sour pickled plum paste.A refreshing dish with a crisp texture and invigorating tang, perfect for cleansing the palate at an izakaya (Japanese pub).

Crisp, boiled bean sprouts are perfectly coated in fragrant sesame oil and salt! A simple yet appetizing dish that you can enjoy quickly at an izakaya (Japanese pub).

A smooth, refreshing chilled tofu topped generously with plump, freshly boiled whitebait.A dish enjoyed at an izakaya (Japanese pub), where the saltiness of the whitebait and the dashi soy sauce enhance the sweetness of the tofu.

I roughly chopped up a perfectly ripe, ice-cold tomato.This refreshing and juicy treat, a favorite at izakayas (Japanese pubs), offers a cool and invigorating taste that revitalizes the palate.

The crunchy texture of wood ear mushrooms is combined with the sweet and sour taste of pickled plums and the aroma of shiso leaves! A perfect snack at an izakaya (Japanese pub), this dish has a refreshing aftertaste that will keep you coming back for more.

These crunchy bamboo shoots are coated in a spicy and flavorful homemade chili oil! A super delicious snack that will make you want to keep drinking at an izakaya, with the flavor spreading with every bite.

This dish features a rich, flavorful sauce made with dashi broth and soy sauce that soaks right into the center of the egg yolk.It pops in your mouth at the izakaya (Japanese pub), and the rich, mellow flavor fills your mouth.

Crisp, fresh cabbage is tossed in a rich, savory salt sauce infused with garlic and sesame oil! A classic dish that's perfect as a starter at an izakaya (Japanese pub) and goes great with drinks.

Crisp and juicy cucumbers are tossed in a fragrant homemade chili oil and salt-based sauce! The rich aroma of sesame oil and the pleasant spiciness will hit your appetite right in this izakaya (Japanese pub) dish.

Ripe tomatoes, coated in batter and deep-fried until crispy, release a torrent of hot, juicy fruit juice! A luxurious dish infused with the gentle, flavorful umami of dashi broth, perfect for an izakaya (Japanese pub).

A superb dish featuring moist and tender chicken topped with a refreshing sweet and sour sauce and a rich, homemade tartar sauce! A rich yet refreshing aftertaste that will whet your appetite, perfect for a casual izakaya (Japanese pub) meal.

Crispy on the outside, tender and piping hot on the inside, the delicious flavor of eggplant overflows! A dish you'll find at an izakaya (Japanese pub), with a perfect balance of sweet and spicy sauce and the refreshing, slightly tingling aroma of sansho pepper.

Fluffy potato salad coated in a thick, punchy garlic mayonnaise! A super rich potato salad from an izakaya (Japanese pub), accented with a sweet and sour, fruity balsamic sauce.

A delightful crunchy texture! The spicy and numbing special mala sauce and sesame oil coat the smooth wood ear mushrooms, creating a stimulating and addictive dish perfect for izakayas.

Crisp sliced onions are topped with plenty of soft, fluffy boiled whitebait! This dish, a favorite at izakayas (Japanese pubs), is enveloped in a flavorful Japanese-style dressing.

Shake these freshly fried, fluffy and crispy potatoes to mix them up! A huge hit at izakayas (Japanese pubs), these incredibly delicious potatoes are coated in your choice of rich flavors.(Salt/Truffle/Extra Spicy Devil/Sour Cream/Three Cheeses/Curry)

We've prepared a huge portion of potatoes for three people in a bucket, a specialty of Thermae.You can share this.You can hold it in your arms and keep it all to yourself.(Salt/Truffle/Extra Spicy Devil/Sour Cream/Three Cheeses/Curry)

A satisfyingly crunchy texture! The savory flavor of the burdock root, infused with the savory soy sauce base that's a favorite at izakayas (Japanese pubs), gradually bursts forth with every bite.

Enjoy the crispy texture of river shrimp, deep-fried whole with their shells on! At this izakaya (Japanese pub), with every bite, the rich, flavorful shrimp paste and savory taste will fill your mouth.

Plump and juicy octopus coated in a crispy batter and deep-fried to perfection! At our izakaya, every bite releases the rich, savory flavor unique to octopus.

These huge, crispy fried chicken pieces are generously coated in a thick, sweet and spicy special gochujang sauce! The rich flavor of the sauce clinging to the meat and the juicy meat make this a truly addictive dish.

Deep-frying brings out the sweet flavor of the onions! This dish, enjoyed at an izakaya (Japanese pub), is addictive with its crispy, fragrant coating and the hot, gooey texture of the onions.

The unique crunchy texture is irresistible! This spicy and savory coating, with its salty flavor and crunchy texture, is a dish you can quickly enjoy at an izakaya (Japanese pub) and will make you want to drink more.

The outside is crispy and fragrant, while the inside has the perfect texture of fluffy and crunchy yam! Hot fried yam soaked in dashi broth is a recommended dish at izakayas.

Enjoy the sizzling, flavorful seared mackerel topped with plenty of grated daikon radish and ponzu sauce! The juicy fat and refreshing ponzu sauce create a delightful combination at this izakaya (Japanese pub).

The fragrant, crispy skin of this freshly grilled mackerel sizzles and bursts with juicy flavor! Enjoy the perfect balance of the firm, flavorful mackerel and the sweet and sour vinegar at this izakaya (Japanese pub).

Slowly grilled to perfection, the skin is crispy and fragrant, while the flesh inside is plump and flaky! Enjoy this authentic grilled fish at an izakaya (Japanese pub), with just the right amount of salt dramatically enhancing the elegant fat and umami unique to ayu (sweetfish).

Enjoy this izakaya specialty: roll up rich, fatty negitoro (minced tuna with green onions) and crunchy pickled radish yourself! The contrast between the fragrant nori (seaweed) and the crunchy textures of the ingredients is outstanding.

The rich, melt-in-your-mouth negitoro (minced tuna with green onions) is combined with a rich egg yolk and a special sweet and spicy yukhoe sauce.A luxurious seafood appetizer that you can enjoy at an izakaya (Japanese pub), with a mellow and rich flavor that fills your mouth.

This exquisite dish combines rich, sweet minced tuna with fragrant miso and spices, all pounded together to perfection! A must-try snack at an izakaya (Japanese pub), where the rich, melt-in-your-mouth flavor of the fatty tuna and the depth of the miso are simply irresistible.

The sweet and spicy yukhoe sauce and the rich, creamy egg yolk cling to the overflowing negitoro! A blissful taste to finish off your izakaya meal, enjoyed with steaming hot rice.

A perfect way to finish off your meal, with a piping hot, flavorful special broth that you can easily pour down your mouth! A refreshing bowl with the gentle tang of pickled plums that soothes you after a banquet at an izakaya.

Stir-fried noodles are stir-fried to perfection, then combined with crisp chives and a runny egg! This special yakisoba is a hearty and satisfying dish you'll find at an izakaya (Japanese pub).

A rich egg yolk is cracked onto steaming hot rice, and a special soy sauce is drizzled over it.Enjoy this dish at an izakaya (Japanese pub) as a finishing touch, with the rich, creamy flavor and umami of the runny egg yolk enveloping the rice.

Crispy fried chicken coated in a rich, sweet and spicy gochujang sauce! One of the four pieces is extra spicy, making this a thrilling and exciting dish to enjoy at an izakaya (Japanese pub).

A homemade pudding with a smooth, creamy texture, served in a milk bottle! A sweet way to end your evening at an izakaya (Japanese pub), the rich milk and sweet caramel gently spread in your mouth.

Crispy and fragrant on the outside, and filled with a soft and elegant brown sugar bean paste on the inside! A Japanese sweet that perfectly combines warmth, aroma, and gentle sweetness, often found in izakayas (Japanese pubs).